rail-city-ale-house

ALE HOUSE

NOW OPEN

The Rail City Casino’s Ale House is one of the best-known eateries in Sparks. Home of the $5 Ribs plus Coors Special. Consistently garnering rave reviews, it’s a huge draw that brings in people from all over the Sparks area because of the flavorful menu items and its extraordinary selection of signature beers. From our great southern smoked BBQ items to our Brick oven pizza the Rail City Ale House offers a truly unique dining experience. Select from a variety of items from our carefully crafted line up of menu items, then, put yourself over the edge with one of our delicious desserts.

BAR HOURS
9am–1am Daily

☎ 775-954-2258

MENU

BREAKFAST

Served until 11:30am every day

EGGS AND OMELETS
All egg dishes are served with a choice of toast or English muffin. Egg Beaters are available upon request add $1

THE HANGOVER BURGER | $11
Angus Patty, Green Leaf, Sliced Tomato, Sliced Red Onion, Sunny side Egg, Hash Brown Crusted Buns

SAUSAGE OR BACON & EGGS | $8
Choice of Links or Chicken Apple Sausage, 2 Eggs any style served with Country Fried Potatoes
with Ham Steak | $8.50

10 OZ NEW YORK STEAK & 3 EGGS | $15
Served with Country Fried Potatoes

BUILD YOUR OWN 3 EGG OMELET | $9
(With Three Items) Mushroom, Spinach, Green Bell Pepper, Diced Tomato, Diced Ham, Bacon, Sausage, Swiss Cheese, Cheddar or Jack

TWO EGG BREAKFAST | $5

2 Eggs any style served with Country Fried Potatoes

CORNED BEEF HASH | $10
2 Eggs any style served with Country Fried Potatoes

CHICKEN FRIED STEAK & EGGS | $11
Served with Country Fried Potatoes

BUTTERMILK PANCAKES
Short Stack of Two $5 | Full Stack of Three $6

TEXAS STYLE FRENCH TOAST
Two Slices $5 | Three Slices $6
Add Bacon or Sausage $3

BREAKFAST BURRITO | $10
2 Eggs scrambled tossed with choice of one, Chorizo, Diced Sausage or Diced Ham served with Country Fried Potatoes

BISCUITS & GRAVY | $6
2 Jumbo Buttermilk Biscuits covered with our Homemade Country Gravy | Add 2 Eggs $3

GAMBLER’S SPECIAL | $9
Our Own Breakfast JACKPOT 2 Eggs, 2 Pancakes,
 2 Strips of Bacon and 2 Pork Sausage Links

APPETIZERS

GRAB A CRAB TO GO! | $6
Take it to go! No to go fee. Limit of 2 orders per patron.

CHOICE OF SOFT SHELL CRAB
OR FISH TACO | $6
Choice of Soft Shell Crab or Batter Fried Cod Fish, served in warm Corn Tortilla, topped with Cabbage, Pico De Gallo and Caper Remoulade Sauce

PULLED PORK SLIDERS | 2 FOR $6
Served with Coleslaw and slathered in Ale House BBQ Sauce

FRIED CALAMARI | $6
Served with Spicy Remoulade Sauce

SHRIMP COCKTAIL | $6 FOR 6
Served with Coleslaw, Cocktail Sauce and a Lemon Wedge

ARTICHOKE SPINACH DIP | $10
4 Cheese Blend served with Tortilla Chips

BUFFALO CAULIFLOWER | $6
Marinated in Spicy Buffalo Hot Sauce, breaded in Ranch Flavored Bread crumbs and Deep-fried until Golden Brown

PORK POT STICKERS | $6
5 Pork Pot Stickers deep-fried, served with Citrus Soy Dipping Sauce

ONION RINGS | $6
Beer Batter coated Onion Rings fried to a Golden Brown Crisp

BLUE CHEESE GARLIC FRIES | $6
Garlic Fries served with Blue Cheese

CHEESE QUESADILLA | $6
Flour Tortilla grilled and stuffed with Cheddar and Jack Cheese, served with Sour Cream, Salsa and Guacamole

CHICKEN WINGS | $10
1 LB of Chicken Wings tossed in our hot spicy sauce

SOUP OR SALAD

SOUP OF THE DAY
CUP | $4 BOWL | $5

CAESAR SALAD | $9
Add Salmon $5 Add Chicken $4
Add Shrimp $4 Add Impossible Meat $4

SOUTHWEST CHICKEN SALAD | $12
Smoked Chicken, marinated in southwest spices, atop fresh field of greens, cherry tomatoes, cucumbers, red onion, black beans and your choice of dressing

DINNER SALAD sm | $6 lg | $9
Tossed Greens, Cherry Tomatoes, Cucumbers, Croutons and choice of dressing.

ENTREES

*Add a half lb of Crab to any entrée for $5!

STEAMED 1lb CRAB DINNER | $19
Dungeness crab with baked potato and corn on the cob

SEAFOOD CIOPPINO | $17
Herb Tomato broth, 1 lb of Dungeness Crab, Shrimp, Scallops, and Mussels

GRILLED SALMON | $15
Served with Steamed Rice, vegetables and Mango chutney

12 OZ BROILED NEW YORK STEAK | $19
12 oz New York Steak. Served with Choice of Baked Potato, Fries or Coleslaw

REVISION BREWING CO.
FISH AND CHIPS | $13
Cod Filet dipped in our own Ale House Tempura Beer Batter and Fried Crispy. Served with Coleslaw and French Fries

CHICKEN TENDERS | $10
Lightly breaded in our House Seasoning Blend. Crisp to Golden Brown. Served with French Fries

BAKED ZITI | $10
Penne Pasta, Bolognese Sauce, Melted Cheese and a Bread Stick

ALFREDO FETTUCCINI PASTA | $12
Choice of Smoked Chicken or Grilled Shrimp and a Bread Stick

Shrimp Diablo Pasta | $12
Sautéed Shrimp, Herb Tomato and White Wine Broth, Penne Pasta, Parmesan Cheese and Bread Stick

TERIYAKI BOWL | $11
Choice of chicken, tofu, beef or Impossible meat. Add shrimp $1

BUILD YOUR OWN PIZZA 10″ | $13
OPTIONAL FLAT BREAD.
CHOICE OF UP TO 4 INGREDIENTS:
Pepperoni, Salami, Ham, Italian Sausage, Diced Onion, Diced Peppers, Black Olives, Sliced Mushrooms, Diced Tomatoes and Artichoke Hearts
Add Impossible Meat $2

FROM OUR SMOKER AND THE GRILL

REVISION BREWING CO.
SMOKED SAUSAGE SANDWICH | $10
Smoked sausage, grilled pepper, onions and coleslaw

BBQ PORK RIB HALF RACK | $15
Half Rack of Ribs Dry Rubbed with our Special Seasoning House Smoked, and slathered with our Ale House BBQ Sauce

BBQ PORK RIB FULL RACK | $24
Full Rack of Ribs Dry Rubbed with our Special Seasoning House Smoked, and slathered with our Ale House BBQ Sauce

BURGERS & SANDWICHES
Choice of French Fries, Sweet Potato Fries, Potato Salad, Cottage Cheese or Coleslaw
Make any Burger an Impossible Burger! | Add $2

PATIO BURGER | $11
Double Angus Patty, Green Leaf, Sliced Red Onion, Sliced Tomato, Pickle, Chips and American Cheese

VICTORIAN BRISKET BURGER | $13
Angus Patty, Sliced Smoked Brisket, Onion Ring, Cheddar Cheese, Ale House BBQ

REVISION BREWING CO.
BBQ BURGER | $13
Angus Patty, Onion Ring, Smoked Bacon, Green Leaf, Sliced Tomatoes, Red Onion, and slathered in our Ale House BBQ Sauce

PORTABELLA BURGER | $12
Vegetarian Option. Portabella Mushroom, Sliced Red Onion, Sliced Tomatoes, Swiss Cheese, Basil Ranch

THE BLACK AND BLUE BURGER | $13
Cajun seasoned Angus Patty, Green Leaf, Sliced Tomatoes, Sliced Red Onion, Pickle Chips and Melted Blue Cheese Crumbles

THE IMPOSSIBLE BURGER | $13
Vegetarian Option. The Impossible Meat Grilled to Your Taste. Served with Arugula, Sun Dried Tomatoes and Grilled Onions on a Brioche Bun

BEEF BRISKET SANDWICH | $11
Slow Smoked Beef Brisket served on a Hoagie Roll and BBQ Sauce

10 OZ NEW YORK STEAK SANDWICH | $16
10oz Steak, Grilled French Roll, Green Leaf, Sliced Tomatoes, Topped with Onion Rings

SINGLE BURGER | $8
Angus Patty Burger on a Brioche Bun

AWESOME CHICKEN SANDWICH | $10
Breaded Chicken Breast, Green Leaf , Sliced Tomatoes, Sliced Red Onions, Sliced Pickles and Chipotle Mayo

DESSERTS

TIRAMISU | $6
MOLTEN CHOCOLATE CAKE | $6
KEY LIME PIE | $6
NEW YORK CHEESECAKE | $6

Thoroughly cooking foods of animal origin, such as beef, fish, lamb, poultry or shell stock, reduces the risk of foodborne illnesses. Young children, the elderly and individuals with certain medical conditions may be at risk if these foods are consumed raw or undercooked.